To Start

 

Whipped Ricotta (v)

Crispy chilli oil

or

Smoked Cod’s Roe

Sourdough crackers & caviar

 

For Main

 

Barbecued Cauliflower (ve)

Roasted chickpeas, pickled tropea, molasses, tahini dressing

or

Pork Chop

Handcut chips, compound butter

 

Sides

Hand cut chips - paprika, smoked or sea salt  £6      Smoked butter Jersey Royals  £6

BBQ Hispi cabbage, bovril butter, Alsace bacon, Pangratatto, kewpie  £6  

Watercress & asparagus salad  £6  

Purple sprouting broccoli, house sriracha, toasted sesame  £6

BBQ Hispi cabbage, Purple sprouting broccoli, watercress & asparagus salad  £12

​

For Pudding

​

Banana Cheesecake (ve)

Honeycomb

or

Rhubarb & Custard

Tahitian vanilla panna cotta, rhubarb jelly

​

Monday to Friday 12noon to 2.30pm and 6pm to 7.15pm

Two courses for £24.00 or three courses for £28.00

​

• Please notify a member of staff of any allergen and dietary requirements

• A discretionary 12.5% service charge will be added to your bill