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While you Wait

 

The Dog’s Olives   £3 / £6        The Dog’s bread board (for two)   £6

Oysters Mignonette  £3 / £15        Crispy oyster, buffalo & cambozola  £7 / £12 / £15

Scallop in shell  £8                 Boquerones on toast  £3

Tempus Charcuterie Board  £16 / £30

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Starters

Wild Mushroom Dumpling (ve)  £14

Kewpie, ra yu, pickled ginger & gochugaru

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Ajo Blanco (v)  £13.5

Flaked almonds, grape, goats cheese & arbequina

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Whipped Feta (v)  £8.5

Morghew estate chilli oil, seeded  breadcracker

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Smoked Cod’s Roe  £9.5

Sourdough crackers & caviar

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Cured Tuna Loin  £15*

Devilled egg, lime pickle, lotus root & mango

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Tempura Soft Shell Crab  £16*

Flatbread, bonito emulsion, pickled red cabbage & fennel

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Confit Lamb Risolle  £14

Warm tartar sauce, gin pickled cucumber

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Braised Beef Hash Brown  £15*

Godminster vintage, bone marrow remoulade & walnut ketchup

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Scotch Egg  £10

Montbeliard Scotch egg with The Dog’s brown sauce

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Blue Cheese & Celeriac Salad (v)  £12 / £22

Apple, grape, toasted walnut, pommery & honey dressing

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Confit Duck Salad  £14 / £26

Smoked feta, Lambs lettuce, frisée, blood orange, cucumber & smoked almond

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À La Carte

 

Barbecued Lions Mane (ve)  £22

Chermoulah, cauliflower purée & hazelnut

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Burrata Raviolo (v)  £24

Confit heirloom cherry tomatoes, san marzano sauce, basil oil & black olive

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Fillet of Hake  £28

Courgette, squash, basil & gooseberry

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Skrei Cod  £32

Squid ink risotto, tiger prawn, chorizo & petit pois 

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Supreme of Chicken  £30

Blue cheese dauphinoise, charred spring onion, watercress purée, baby watercress & jus

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Kentish Lamb Noisette £32

Crispy belly, spiced carrot, pomme pavé, glazed cabbage roll & hung yogurt

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Beef Wellington  £60pp**

Clotted cream mash, dressed lambs lettuce & red wine jus

with a selection of sides for the table

(**pre-order only,  min of 2 people per order, 48hrs notice required,

£25.00pp supplement for Dinner with B&B guests & some voucher holders)

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Pub Classics

 

The Dog’s Fish & Chips  £22 

Beer battered cod, Old Bay seasoned hand cut chips, curry sauce, mushy peas, tartar

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The Dog’s Burger  £20

Dry aged beef, treacle cured bacon, Monterey Jack, pickle, caramelised onions,  house sauce & milk bun 

with paprika salted hand cut chips

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Pork Chop Schnitzel  £20

Taboulleh, hand cut chips, jus

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Sides

Hand cut chips - paprika, smoked or sea salt  £6      Soft herb ratté potatoes  £6

Glazed carrots, spiced yogurt & toasted almonds  £6  

Green salad, aged balsamic & pecorino sardo  £6    Dressed heritage tomatoes  £6

Soft herb ratté potatoes, glazed carrots & dressed heritage tomatoes  £10

 

Pudding & Cheese Menu

 

Chocolate Torte (ve)  £12

Toasted marshmallow, feuilletine

 

Cherry Bakewell  £14

Choux, caramelised almond, amaretto chantilly, cherry, salt milk ice cream

 

Gypsy Tart  £12

Raspberry jelly, raspberry  sorbet

 

Honey & Lemon Thyme Meuille Feuille  £14

Meringue, lemon curd, honey, lemon jelly, vanilla gel

 

Son of a Gun Affogato  £9

Tahitian vanilla ice cream, espresso, Son of a Gun coffee liquor

 

The Dog Treats  £6

A trio of sweet treats

 

Ice Creams & Sorbets  £3 / £5 / £7 

Tahitian Vanilla - Chocolate - Pistachio 

Mango - Strawberry - Raspberry

 

The Dog’s Cheeseboard (v)  £15pp

Selection of artisan cheeses, quince, crackers

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• Please notify a member of staff of any allergen and dietary requirements

• A discretionary 12.5% service charge will be added to your bill 

• All sides are portioned for 2 guests