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Our Autumn Menu

Updated: Oct 4, 2023

Our Summer À La Carte menu will be replaced on with our Autumn menu on Wednesday 4th October, don't miss out on these great dishes...



À la carte


* Starters

  • Spiced sweetcorn & coconut velouté, smoked popcorn & coriander (VE)

  • Whipped goats cheese, glazed baby beetroot, white truffle honey & linseed cracker

  • (V)

  • Lobster raviolo, buttered leeks & bisque espuma

  • Seared scallops, candied pork belly, roe emulsion, pickled chilli,

  • edamame & peanut

  • St Austell mussels, nduja, Kentish pip cider & black olive sourdough

  • Duck liver parfait, ginger crumb, local honey glazed figs & brioche

  • Breast of pigeon, black pudding crumb, swede & preserved cherry jus


* Mains

  • Portobello mushroom & sweet potato wellington, roasted artichoke sauce, tenderstem

  • broccoli & spiced tempura enoki bhaji (VE)

  • Roscoff onion & blue cheese tart, cous-cous salad & smoked almonds (V)

  • Whole roasted plaice, brown shrimps, sea vegetable & capers M.P.

  • Brown butter roast cod loin, girolles mushroom, roasted cauliflower, pickled cockles &

  • Alsace bacon sauce ?

  • Chicken supreme, truffle stuffed leg, sweetcorn, dauphinoise potato & roast chicken

  • butter sauce

  • Brioche crumbed loin of pork, guinness braised cheek, Pommery mustard mash &

  • daikon radish

  • Roasted haunch of venison, caramelised celeriac, pickled blackberries, baby leeks &

  • port jus


* Sides

  • Triple cooked paprika salt chips

  • Creamed savoy cabbage and bacon

  • Stilton cauliflower cheese

  • Charred tenderstem broccoli & sesame


* Pudding & Cheese

  • Medjool date sticky toffee pudding, almond toffee sauce & vanilla ice cream (ve)

  • Burnt Basque cheesecake, orange honey, rosehip & crab apple ice cream

  • Dark chocolate tart, marshmellow, popping candy & malt ice cream

  • Spiced quince souffle, roasted almond crumble, pear & sauternes sorbet

  • Ice creams & sorbets - Vegan vanilla, chocolate, coffee, roasted almond, crab apple,

  • malt, pear & sauternes sorbet, raspberry sorbet, strawberry sorbet, mango sorbet 2

  • (per scoop)

  • Selection of artisan cheeses, red onion chutney & crackers

  • Selection of artisan cheeses, sharing board (min. 2 persons)


Why not come back and stay with us next time?

Dinner with B&B Package

Enjoy a three course dinner and a luxurious night in one of our beautiful

rooms…

FROM just £100.00 per person, based on two sharing.


Speak to one of the team, call 01227 720 339 to get booked in now.


● Please notify a member of staff of any allergen and dietary requirements

● A discretionary 12.5% service charge will be added to your bill

* £5.00 supplement for Dinner with B&B guests & some voucher holders

** £8.00 supplement for Dinner with B&B guests & some voucher holders


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