Sunday 31st December

​

You are welcome to come for drinks from 5.00pm 

Dinner will be served at 7.30pm, DJ & dancing to 1.00am

 

 

Celebration Menu: 

​

Chef’s amuse-bouche

​

*

​

 

Hand dived scallop, celeriac, hazelnut dressing, fresh apple & Cornish salted exmoor caviar

​

*

 

 

45 day dry aged Ribeye, braised beef shin, bone marrow croquette, Girolle mushrooms & shallot sauce 

​

*

​

 

  Tonka bean panna cotta, poached mandarins, honeycomb & mandarin sorbet

​

£95.00 per person

 

Carriages at 1.00am.

​

N.B. - we cater for all dietary requirements & can offer vegetarian options in place of dishes. 

 

To make a reservation, please call 01227 720 339 or email info@thedog.co.uk. 

​

Advance bookings only, full payment is required to confirm your booking.

Cancellation before December 2023 will result in a credit note voucher being issued, after which deposits will be forfeit.